Friday , May 27 2022

Coffee reduces the risk of diabetes


Coffee continues to stimulate its supporters with unexpected positive health after a recent study shows that drinking 3 or 4 cups a day reduces the risk of type 2 diabetes of 25 percent.

This came during a scientific symposium organized by the Institute of scientific information about coffee, during the European Association's annual study of diabetes, held recently in the German capital.

A report from the Institute highlighted the potential role of eating coffee in reducing the risk of type 2 diabetes. Professor Matthias Carlstrom reviewed the latest scientific research and analyzed over 30 studies and research presented during the European meeting, including more than 1.1 million participants.

Carlsström concluded that eating 3 or 4 cups of coffee per day is associated with a lower risk of type 2 diabetes about 25 percent, according to the British Mirror newspaper.

"The relative relationship between coffee drinking and type 2 diabetes was found to be male and female," said Carlstrom, a professor in the physiology and pharmacology department at the Karolinska Institute in Sweden. "The coffee involved includes the two types, which contain caffeine and caffeine,.

Benefits of coffee in other studies

A previous study, conducted by the American College of Cardiology, indicated that eating three cups of coffee a day did not hurt the heart, but on the contrary it contributes to organizing its strikes.

Keeping this practice reduces the heart rate by 13 percent, reducing the risk of having a heart attack or stroke.

A third study found that the amount of caffeine contained in 4 cups of coffee helps to ensure that cardiac arteries are greatly protected, so older people should receive the drink as more likely to have diseases & circulatory system.

A fourth study, published in the Journal of the American Medical Association, said that coffee had an effective role in protecting the risk of premature death, identifying some of the known medical benefits of wide drinks such as preventing heart disease and reducing cholesterol levels in the blood .

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